"Country cuisine" around Spain: Cooking paella, aioli & Co. with Thalia – Pretty You


#Paellahow to eat them in Spain. With #Aioli and #Garlic baguette. In any case, it is part of a delicious paella #Saffron, a lot #Seafood, #Rice and also #Chicken must not be missing. Fast and straightforward #Recipe. # country kitchen #food #recipe #recipe



Source by michaelgiancate

Salmon tartare with gin and horseradish crème fraiche – festive & delicious starter


Delicious salmon tartare with gin and horseradish crème fraiche. Sensationally delicious and very easy to prepare. A wonderfully festive starter for a noble menu for the holidays and Christmas. Food blog trickytine from Stuttgart. #salmon tartare #starter #Christmas



Source by moeyskitchen