“For this recipe, I used Korean garlic chives I grew in my backyard, but they are also available at Korean markets. If you can’t find Korean chives, you can use the Chinese variety for this recipe. Look for ones with thin and narrow blades.” | recipe for Buchujeon or Korean Garlic Chive Pancakes
Source by manfredmonkeys
Korean BBQ Tacos with Quick Kimchi | The Oven Light
Source by peterrabit
These sweet and spicy homemade Korean Meatballs are packed with flavor, thanks to lean ground beef, garlic, ginger and one secret Korean ingredient!! #Korean #Meatballs #Appetizers #EasyAppetizers
Source by dancearoundthekitchen
Korean Fried Cauliflower. A fun vegetarian twist on Korean-style fried chicken. Super crunchy cauliflower is coated in a flavorful soy garlic glaze.
Source by kimfreund_
Spicy Seafood Japchae // gochugaru, squid, shrimp, shiitakes, enoki
Source by danapfeffer
Slow Cooker Korean Beef Short Ribs (Kalbi) are literally falling-off-the-bone tender from a long, slow cooking process braising in a flavorful marinade that doubles as a fantastic slightly sweet and savory sauce that can be drizzled over the cooked short ribs and white rice.
Source by wendygmetcalfe