Padron – Sweet Spanish Heirloom Pepper Seeds


Padron – Gourmet gardeners will love growing this famous Spanish heirloom. They are prized for their sweet mild flesh and rich flavor, and make delicious pop in your mouth appetizers. Most will taste sweet, but one may be very spicy! The thin walled bright green peppers grow to 1-1/2″ – 2″ long on early bearing 24″ tall vigorous plants. Easy to grow in containers. Capsicum annuum (65 days) Heirloom – Open-pollinated Heat Level: None – Sweet Pepper ~ Packet contains 10 seeds. For a deal on seeds, check out our Chef’s 3-Pack of Sweet Pepper Seeds



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How To Make Spanish Garlic Shrimp (Gambas Al Ajillo) – The Tortilla Channel


Looking for a great shrimp tapas recipe? Try these Spanish garlic shrimp or Gambas al ajillo. Super easy and fast recipe to make. Serve with bread or rice. Visit thetortillachanne… for the full recipe #thetortillachannel #spanishgarlicshrimp



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Chili Garlic Shrimp (Gambas Al Ajillo) – the best shrimp appetizer recipe you’ll make. This Spanish chili garlic shrimp recipe is the bomb | rasamalaysia.com #garlicshrimprecipes


Chili Garlic Shrimp (Gambas Al Ajillo) – the best shrimp appetizer recipe you’ll make. This Spanish chili garlic shrimp recipe is the bomb | rasamalaysia.com #garlicshrimprecipes Chili Garlic Shrimp (Gambas Al Ajillo) – the best shrimp appetizer recipe you’ll make. This Spanish chili garlic shrimp recipe is the bomb |



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A Smokey Spanish Meatballs Recipe The Whole Family Can Enjoy


This beautiful dish comes together very quickly an in only one pot. Kids will love dipping their meatballs in the fragrant and smokey tomato sauce and then mopping up any leftovers with some fresh crusty bread. #spanishmeatballsrecipe #spanishmeatballstapas



Source by alex_93_